Sweet Pea

Sweet Pea Microgreens are tender, vibrant greens with a crisp texture and a mild, sweet pea flavor. These delicate shoots are packed with nutrients and often used in salads, sandwiches, soups, and gourmet dishes. Their bright green leaves and slender stems add freshness and a slightly nutty undertone to meals. Sweet Pea Microgreens are rich in vitamins A, C, and folate, making them a nutritious addition to any dish. Typically harvested at the early stages of growth, they retain a soft yet crunchy texture. Best stored under refrigeration, they stay fresh and flavorful when kept at optimal conditions.